Genoa Fruit Cake

Genoa Fruit Cake is a luxurious twist on a classic, baked to a soft, golden perfection. Brimming with juicy vine fruits and enriched with a delicate sweetness, it’s finished with a scattering of crisp almonds for a subtle nutty crunch. Light yet indulgent, this cake is ideal for sharing over coffee or gifting to someone special—a true taste of tradition with an elegant touch.